DAILY OFFERINGS

Side Options: Fries, House Salad, or Homemade Soup of the Day. Add a trip to the salad bar for 5.00 extra.

HAPPY HOUR SPECIALS 2 -6 MONDAY THROUGH SATURDAY (ASK YOUR SERVER)

BUILD YOUR OWN BURGER

A mouthwatering ground beef blend made up of 40% Ribeye, 40% Sirloin and 20% Kobe. This 8 oz. patty is hand pressed and served with lettuce, tomato, onion and your choice of side.
Single 12.99 I Double 16.49
Add cheddar, swiss or pepper jack cheese for 1.00 extra
Add sauteed mushrooms for 1.00 extra
Add honey cured bacon for 1.99 extra
Add chili for 2.00 extra

PULLED PORK SANDWICH

Slow roasted pork seasoned and served with our secret recipe BBQ Sauce. Served with your choice of side. 9.99

RIBS

Our Ribs are seared over Applewood Fire and then slow smoked to perfection. Served with your choice of side.
PORK -Meaty St. Louis Ribs -4 Rib Rack 10.00, 8 Rib Rack 15.00
BEEF -Chuck Short Rib -1 Rib 10.00, 2 Ribs 14.00

BLT

A toasted ciabatta roll topped with crispy bacon, tomato, lettuce and mayo served with your choice of side. (Or make it a wrap!) 9.99

TURKEY SANDWICH

Thinly sliced turkey breast served on a toasted ciabatta roll and topped with mayo, lettuce, tomato and onion and your choice of side. (Or make it a wrap!) 8.00

PRIME RIB DIP

Thinly sliced slow roasted prime rib served on a ciabatta roll with au jus and your choice of side. 14.50

OUESADILLA

Cheese, onion, peppers, ground beef, salsa, sour cream and your choice of side. 9.99

*Consuming raw or under cooked meats, poultry, seafood, shellfish may increase your risk of food borne illness. Especially if you have certain medical conditions.

PHILLY SANDWICH

Thinly sliced slow roasted prime rib served on a ciabatta roll with grilled peppers, onions and swiss cheese and your choice of side. 14.99

FINGER STEAKS

Handcut Choice Top Sirloin Strips prepared in house. Served with your choice of side. 12.99

CHICKEN TENDERS

Seasoned all breast meat chicken tenders. Served with your choice of side. 8.99

BEEF KABOBS

Savor your taste buds with two Beef, Bacon, Mushroom and Green Pepper Kabobs grilled over Applewood fire and served with your choice of side. 13.99

GROUND BEEF STEAK

A half pound ground beef patty topped with a generous amount of sauteed mushrooms & onions and smothered with brown gravy. 13.99

NACHOS

Served with slow roasted pulled pork, cheese, beans, and sour cream 10.99

INDIAN CREEK SALAD WAGON

Single Trip 8.50 (Includes cup of soup)
All You Can Eat Salad Bar 14.99
Add Grilled or Crispy Chicken for 3.00
Add Steak, Salmon or Shrimp for 5.00
Side Salad 3.00

SOUP OF THE DAY Cup 3.00 I Bowl 5.00

Double Ranch Northwest Beef

The steak you are about to enjoy was raised on Idaho grains under the most rigid quality guidelines. Our Double R Ranch steaks are the only source-certified steaks in the business. Owned and operated by the Rebholtz family, their cattle are raised using sustainable methods. Local, sustainable beef makes an exquisite difference that you find at Indian Creek Steakhouse.